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EUTM file information

019142592

What a DÖNER !


February 12, 2025

Trademark Summary

The trademark application What a DÖNER ! was filed by Hünkar Akgündüz, a national of the Federal Republic of Germany (the "Applicant") and Cihan Karacuban, a national of the Federal Republic of Germany (the "Co-Applicant", and jointly with the "Applicant" referred to as the "Applicants" going forward). Application filed.

The application was filed in German (English was selected as the second language).


Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Antipasto salads
    2. Fried chicken
    3. Dolmas
    4. Falafel
    5. Prepared meals made from meat [meat predominating]
    6. Prepared meals made from poultry [poultry predominating]
    7. Prepared meals consisting principally of vegetables
    8. Pieces of chicken for use as a filling in sandwiches
    9. Prepared beef
    10. Prepared meat
    11. Shish kabobs
    12. Vegetable salads
    13. Potato salad
    14. Pre-cut vegetable salads
    15. Prepared salads
    16. Potato-based salads
    17. Vegetable-based entrees
    18. Potato snacks
    19. Potato-based snack foods
    20. Prepared dishes consisting principally of meat
    21. Ready cooked meals consisting wholly or substantially wholly of meat
    22. Prepared meals consisting primarily of kebab
    23. Tzatziki
    24. Prepared entrees consisting primarily of seafood
    25. French fries
    26. Chicken burgers
    27. Turkey burgers
    28. Meat
    29. Sliced meat
    30. Poultry meatballs
    31. Chicken meatballs
    32. Beef meatballs
    33. Meat products being in the form of burgers
    34. Steaks of meat
    35. Fried meat
    36. Roast poultry
    37. Meat preserves
    38. Roast meat
    39. Poultry
    40. Processed lamb
    41. Processed meat products
    42. Hamburgers
    43. Turkey burger patties
    44. Beefburgers
    45. Pulled beef
    46. Beef steaks
    47. Beef
    48. Beef slices
    49. Salted meats
    50. Veal
    51. Lamb products
    52. Lamb skewers
    53. Vegetable pate
    54. Vegetable-based spreads
    55. Vegetable spreads
    56. Garlic-based spreads
    57. Coleslaw
    58. Olive paste
    59. Vegetable pastes
    60. Legume-based spreads
    61. Pre-cut vegetables for salads
    62. Refried beans
    63. Condensed tomatoes
    64. Processed tomatoes
    65. Pickled hot peppers
    66. Processed peppers
    67. Prepared peppers
    68. Processed olive puree
    69. Pickled vegetables
    70. Preserved vegetables
    71. Vegetable-based meat substitutes
    72. Grilled vegetables
    73. Vegetables, cooked
    74. Vegetable mousses
    75. Salted vegetables
    76. Cut vegetables
    77. Preserved vegetables (in oil)
    78. Mixed vegetables
    79. Vegetables, processed
    80. Pre-cut vegetables
    81. Prepared vegetable products
    82. Mashed potato
    83. Processed potatoes
    84. Processed eggplant
    85. Processed artichokes
    86. Beans
    87. Peas, processed
    88. Processed Pulses
    89. Garlic paste
    90. Fish spread
    91. Seafood spread
    92. Fish roe, prepared
    93. Sheep cheese
    94. Goat cheese
    95. Dairy spreads
    96. Drinks based on yogurt
    97. Yoghurt
    98. Yogurt drinks
    99. Drinking yogurts
    100. Yoghurt made from goats milk.
  • The mark was filed in class 30 with following description of goods:
    1. Hamburgers contained in bread rolls
    2. Rice salad
    3. Pasta salad
    4. Sandwiches containing salad
    5. Pies containing vegetables
    6. Boxed lunches consisting of rice, with added meat, fish or vegetables
    7. Pastries consisting of vegetables and fish
    8. Fresh pizza
    9. Sandwiches containing minced beef
    10. Cereal-based snack food
    11. Savory pastries
    12. Dressings for salad
    13. Salad dressings containing cream
    14. Bean paste
    15. Hot chili bean paste
    16. Tomato sauce
    17. Vegetable purees [sauces]
    18. Kebab sauce
    19. Barbecue sauce
    20. Brown sauce
    21. Chili sauce
    22. Curry sauces
    23. Ready-made sauces
    24. Spicy sauces
    25. Herb sauces
    26. Savory sauces used as condiments
    27. Hot chili pepper sauce
    28. Sauces [condiments]
    29. Sauces for barbecued meat
    30. Garlic puree
    31. Hot sauce
    32. Gravy mixes
    33. Chili pepper paste being condiment
    34. Mayonnaise-based spreads
    35. Mayonnaise and ketchup-based spreads
    36. Salad cream
    37. Flavourings for snack foods [other than essential oils]
    38. Flavorings and seasonings
    39. Seasonings
    40. Pizza spices
    41. Filled yeast dough with fillings consisting of vegetables
    42. Filo pastry
    43. Filled yeast dough with fillings consisting of meat
    44. Phyllo dough
    45. Flour based savory snacks
    46. Pastries
    47. Fresh pasties
    48. Prepared desserts [pastries]
    49. Puff pastry
    50. Fried dough cookies (karintoh)
    51. Flat bread
    52. Garlic bread
    53. Boiled sweets
    54. Bakery goods
    55. Viennoiserie
    56. Halvah
    57. Turkish delight
    58. Turkish delight coated in chocolate
    59. Flavoured coffee
    60. Coffee in brewed form
    61. Coffee-based beverages
    62. Chai tea
    63. Tea-based beverages
    64. Salts, seasonings, flavourings and condiments.
  • The mark was filed in class 35 with following description of goods:
    1. Dissemination of advertising matter
    2. Distribution of advertising material by post
    3. Dissemination of advertising and promotional materials
    4. Distribution and dissemination of advertising materials [leaflets, prospectuses, printed material, samples]
    5. Distribution of advertising material
    6. Dissemination of advertising material [leaflets, brochure and printed matter]
    7. Provision of computerised advertising services
    8. Advisory services relating to publicity for franchisees
    9. Consultancy services relating to advertising, publicity and marketing
    10. Management of customer loyalty, incentive or promotional schemes
    11. Sales promotion through customer loyalty programs
    12. Preparation of advertising material
    13. Publication of advertising material on-line
    14. Production of advertising matter and commercials
    15. Reproduction of advertising material
    16. Publication of publicity materials
    17. Compilation, production and dissemination of advertising matter
    18. Sales promotion
    19. Advertising
    20. Assistance in product commercialization, within the framework of a franchise contract
    21. Merchandising
    22. Franchising services providing marketing assistance
    23. Promotion services
    24. Copywriting for advertising and promotional purposes
    25. Influencer marketing
    26. Marketing
    27. Preparation of marketing plans
    28. Advice in the field of business management and marketing
    29. Administration relating to marketing
    30. Marketing services in the field of restaurants
    31. Business management and enterprise organization consultancy
    32. Business advice relating to franchising
    33. Business management advisory services relating to franchising
    34. Advice in the running of establishments as franchises
    35. Advice relating to the organisation and management of business
    36. Advisory services relating to business management and business operations
    37. Advising commercial enterprises in the conduct of their business
    38. Advisory services for business management
    39. Advisory services (Business -) relating to the operation of franchises
    40. Business management advisory services relating to commercial enterprises
    41. Consultancy regarding the organization or managing of a trade company
    42. Business advice and consultancy relating to franchising
    43. Management and compilation of computerised databases
    44. Computerised stock ordering
    45. Administration relating to business planning
    46. Business management
    47. Business management services relating to the development of businesses
    48. Provision of assistance [business] in the operation of franchises
    49. Franchising services providing business assistance
    50. Business acquisitions
    51. Operation of commercial businesses [for others]
    52. Management administration of commercial undertakings
    53. Business process management
    54. Commercial management
    55. Business management of restaurants
    56. Business management assistance in the operation of restaurants
    57. Electronic order processing
    58. Administrative processing of purchase orders
    59. Online ordering services in the field of restaurant take-out and delivery
    60. Business assistance, management and administrative services.
  • The mark was filed in class 43 with following description of goods:
    1. Take-away fast food services
    2. Catering for the provision of food and beverages
    3. Catering services for the provision of food
    4. Food and drink catering
    5. Mobile catering services
    6. Outside catering services
    7. Fast-food restaurant services
    8. Catering in fast-food cafeterias
    9. Supplying of meals for immediate consumption
    10. Salad bars
    11. Snack-bar services
    12. Services for providing food
    13. Hospitality services [food and drink]
    14. Take-away food and drink services
    15. Beer garden services
    16. Grill restaurants
    17. Carvery restaurant services
    18. Self-service restaurant services
    19. Serving food and drinks
    20. Takeaway services
    21. Mobile restaurant services
    22. Services for the preparation of food and drink
    23. Serving food and drink for guests
    24. Take-away restaurant services
    25. Corporate hospitality (provision of food and drink)
    26. Providing food and drink in bistros
    27. Preparation and provision of food and drink for immediate consumption
    28. Food preparation services
    29. Providing food and drink for guests
    30. Providing food and drink for guests in restaurants
    31. Preparation of meals
    32. Consultancy services in the field of food and drink catering
    33. Consultancy services relating to food preparation
    34. Provision of information relating to the preparation of food and drink
    35. Reservation services for booking meals
    36. Services for providing food and drink.