The trademark application FIERTÉ DU BERGER QUALITÉ SUPÉRIEURE was filed by Baumann GmbH & Co. KG, a corporation established under the laws of the Federal Republic of Germany (the "Applicant"). The application was published for oppositions on September 10, 2024, and still open for oppositions.
The application was filed in German (English was selected as the second language).
Goods And Services
The mark was filed in class 29 with following description of goods:
Meat, fish, poultry and game
Charcuterie
Packaged meats
Corned beef
Meat preserves
Salted meats
Prepared meals made from meat [meat predominating]
Meat, tinned
Meat, preserved
Beef bouillon
Broth concentrates
Broth
Meatballs
Meat substitutes
Vegetable-based meat substitutes
Meat products being in the form of burgers
Meat extracts
Meat jellies
Meat gelatines
Meat, tinned
Steaks of meat
Charcuterie
Fresh meat
Fried meat
Frozen meat products
Cooked meat dishes
Smoked meats
Dried meat
Mincemeat [chopped meat]
Pie fillings of meat
Cooked dishes based on meat, fish, fruits and vegetables, soups and broths, Snacks consisting of meat, fish, vegetables and fruit and Desserts made from milk products, Casseroles and soufflés, Condensed tomatoes, Dairy-based dips, Stews, Meat stocks and broths
Preserved, frozen, dried and cooked fruits and vegetables
Jellies
Milk
Milk products
Oils for food
Edible fats.
The mark was filed in class 35 with Advertising and Wholesaling services, Retail services, Mail order retail services, in relation to the following goods: everyday goods, namely meat, Fish, poultry and Game, Sausage, Packaged meats, Potted meats, Preserved meat, Salted foods, Prepared meals madefrom meat (meat predominating), meat in tins, Meat, preserved, Meat broth, Broth concentrates, Meat stocks, Meatballs, Meat substitutes, Vegetable-based meat substitutes, Meat products in the form of burgers, Meat extracts, Meat jellies, Meat gelatine, Tinned meat, Meat steaks, charcuterie, Fresh meat, Fried meat, Frozenmeat products, Cooked meat dishes, Smoked meat, dried meat, Minced meat, Pie filings of meat, Prepared meals consisting of meat, fish, vegetables and fruit, Soups and broths, Snacks consisting of meat, fish, vegetables and fruit and Desserts, Casseroles and gratins, Condensed tomatoes, dips, Stew stocks, Meat stocks and broths, Preserved, frozen, dried and cooked fruits and vegetables, Jellies, milk ad milk products, Edible oils and fats, and hides..