EUTM file information

018452905

MERL

April 13, 2021

Trademark Summary

The trademark application MERL was filed by Edmund Merl Feinkost GmbH & Co. KG, a corporation established under the laws of the Federal Republic of Germany (the "Applicant"). The application was published for oppositions on June 10, 2021, and it was registered by office on September 17, 2021 without any oppositions.

The application was filed in German (English was selected as the second language).

Appointment and Replacement of representative of the trademark registration was recorded on January 19, 2023. Absolute errors of the trademark registration was recorded on January 23, 2023. Absolute errors of the trademark registration was recorded on January 23, 2023.

Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Meat
    2. Fish, not live
    3. Seafood and shellfish
    4. Dairy products and dairy substitutes
    5. Birds eggs and egg products
    6. Edible oils and fats
    7. Processed fruits, fungi and vegetables (including nuts and pulses)
    8. Soups and stocks, meat extracts
    9. Prepared insects and larvae
    10. Sausage casings, natural or artificial
    11. Prepared salads
    12. Fish-based foodstuffs and Pickled fish.
  • The mark was filed in class 30 with following description of goods:
    1. Prepared meals and spicy snacks, in particular snacks based on corn, cereals, flour and sesame, biscuits and crackers, dumplings, pancakes, pasta, rice and cereal foodstuffs, pies and farinaceous foods, sandwiches and pizzas, spring rolls and seaweed rolls, steamed buns, tortilla foodstuffs
    2. Salts, seasonings, flavourings and condiments
    3. Baked goods, confectionery, chocolate and desserts, Namely dessert mousses (confectionery), Puddings, Red fruit jelly, Zabaglione
    4. Sugars, natural sweeteners, sweet coatings and fillings, bee products
    5. Ice, ice creams, frozen yogurts and sorbets
    6. Coffee, teas and cocoa and substitutes therefor
    7. Processed grains, starches, and goods made thereof, baking preparations and yeasts
    8. Mayonnaise
    9. Desserts, consisting predominantly of fruit, quark, yoghurt, cream and chocolate
    10. Blancmanges
    11. Ready made salads consisting predominantly of rice, noodles and cereals.