EUTM file information

018352783

PLANTOPIA


December 9, 2020

Trademark Summary

The trademark application PLANTOPIA was filed by Plantopia GmbH, a corporation established under the laws of the Federal Republic of Germany (the "Applicant"). The application was published for oppositions on February 21, 2021, and it was registered by office on May 31, 2021 without any oppositions.

The application was filed in German (English was selected as the second language).

Change of name and address of the trademark registration was recorded on July 24, 2022.


Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Fruit and vegetable preparations
    2. Fruit and Vegetable Puree
    3. Puree of plant ingredients, cereals, seeds or pulses
    4. Flavored vegetables and fruits
    5. Preserved, frozen, dried and cooked fruit and vegetables
    6. Jellies for food
    7. Jams
    8. Marmalade
    9. Compotes
    10. Fat-containing mixtures for bread slices
    11. Hummus [chickpea paste]
    12. Plant-based spreads
    13. Spreads with a base of cereals, seeds or pulses
    14. Milk substitutes
    15. Milk substitutes
    16. Milk substitutes
    17. Cream made of vegetable ingredients
    18. Creams based on milk replacement product
    19. Non-dairy creamer
    20. Fermented goods of plant ingredients
    21. Fermented goods of milk substitutes
    22. Snacks with a base of vegetables, fruits, cereals, seeds or pulses
    23. Vegetable oils for food
    24. Vegan cheese
    25. Cheese with a base of vegetable fats
    26. Vegan cream cheese
    27. Extruded and pelletised and fried or baked lentils, vegetable, cassava and potato goods for snacks, included in this class
    28. Snacks with a base of vegan cheese
    29. Snack foods based on legumes
    30. Snack foods based on vegetables
    31. Snack foods based on nuts
    32. Snack foods based on legumes
    33. Snacks consisting mainly of dried or preserved and/or otherwise prepared fruit
    34. Fruit bars and slices
    35. Snacks and snacks between meals consisting predominantly of processed nuts
    36. Soya milk
    37. Soya milk
    38. Proetin milk
    39. Almond milk
    40. Oat milk
    41. Coconut milk
    42. Peanut milk
    43. Rice milk
    44. Goods made substantially from milk substitutes
    45. Snacks of milk substitutes
    46. Desserts and puddings of milk substitutes
    47. Beverages made predominantly of milk substitutes
    48. Flavoured milk substitutes
    49. Spreads of milk substitutes
    50. Milk shakes, made predominantly of milk substitutes
    51. Desserts based on milk substitutes
    52. Spelt milk [beverages]
    53. Almond milk (beverage)
    54. Hazelnut milk [beverages]
    55. Cashew milk [beverages]
    56. Macadamia milk [beverages]
    57. Hemp milk [beverages]
    58. Coconut milk [beverages]
    59. Beverages based on milk replacement products, including fermented.
  • The mark was filed in class 30 with following description of goods:
    1. Rice pudding of vegetable ingredients
    2. Rice pudding of milk substitutes
    3. Puddings made of vegetable ingredients
    4. Puddings made of milk replacement product
    5. Porridge
    6. Desserts made from vegetable ingredients
    7. Extruded and pelletised and fried or baked tapioca, rice, corn, wheat or other goods for snacks, included in this class
    8. Cereal-based snack food
    9. Snacks with a base of rice
    10. Cereals, muesli, rice and cereal bars, including with added nuts and/or dried fruits and/or vegan milk goods and/or vegan chocolate
    11. Long-life pastries, and pastries, in particular prepared cakes and waffles
    12. Cereal products and cereal foodstuffs, Namely oat flakes, muesli, muesli bars and cereals, including with added honey, nuts, fruits, dried fruits, corn flakes, wheat, rice, sugar, chocolate and cocoa preparations
    13. Cereals coated with chocolate or honey
    14. Corn flakes.
  • The mark was filed in class 32 with following description of goods:
    1. Waters [beverages]
    2. Mineral water [beverages]
    3. Table waters
    4. Soda water
    5. Seltzer water
    6. Aerated water
    7. Soft drinks
    8. Lemonades
    9. Isotonic beverages
    10. Energy drinks
    11. Sherbets [beverages]
    12. Juices
    13. Fruit juice beverages
    14. Fruit juice concentrates
    15. Non-alcoholic fruit juice beverages
    16. Vegetable juices [beverages]
    17. Vegetable juices [beverages]
    18. Syrups for making beverages
    19. Non-alcoholic preparations for making beverages
    20. Dilutable preparations for making beverages
    21. Syrups and other non-alcoholic preparations for making beverages
    22. Soya-based beverages, other than milk substitutes
    23. Oat-based beverages [not being milk substitutes]
    24. Rice-based beverages, other than milk substitutes
    25. Smoothies
    26. Smoothies containing grains and oats
    27. Smoothies made of vegetable ingredients
    28. Smoothies made of milk replacement products.