EUTM file information

018292937

Gastro Couture

August 17, 2020

Trademark Summary

The trademark application Gastro Couture was filed by Patrick Lehmann und Julia Siegemund in GbR, a corporation established under the laws of the Federal Republic of Germany (the "Applicant"). The application was published for oppositions on September 3, 2020, and it was registered by office on December 14, 2020 without any oppositions.

The application was filed in German (English was selected as the second language).

Goods And Services

  • The mark was filed in class 9 with following description of goods:
    1. Virtual and augmented reality software
    2. Software
    3. Virtual reality software for simulation
    4. Retail software
    5. Enterprise resource planning [ERP] software
    6. Software for the analysis of business data
    7. Virtual assistant software
    8. Workforce management software
    9. Simulation software.
  • The mark was filed in class 29 with following description of goods:
    1. Soya bean oil for food
    2. Fish-based foodstuffs
    3. Potato crisps
    4. Vegetarian charcuterie
    5. Yoghurt
    6. Vegetable-based meat substitutes
    7. Milk beverages, milk predominating
    8. Meat extracts
    9. Marmalade
    10. Meat
    11. Vegetable pate
    12. Jams
    13. Processed fish
    14. Meat substitutes
    15. Soya milk
    16. Nut-based spreads
    17. Soups and stocks, meat extracts
    18. Fish, not live
    19. Processed meat products
    20. Formed textured vegetable protein for use as a meat substitute
    21. Yogurt drinks
    22. Milk products
    23. Olive oil
    24. Fish, preserved
    25. Soy chips
    26. Fat-containing mixtures for bread slices
    27. Mixtures of fruit and nuts
    28. Meat spreads
    29. Potato-based snack foods.
  • The mark was filed in class 30 with following description of goods:
    1. Pasta
    2. Candy bars
    3. Vinegar
    4. Rice
    5. Honey
    6. Muesli
    7. Mixes for the preparation of bread
    8. Ready-made baking mixtures
    9. Edible ices
    10. Toasted bread
    11. Bread doughs
    12. Treacle
    13. Seasonings
    14. Chocolate-based beverages
    15. Tarts
    16. Chocolate candies
    17. Quiches
    18. Cereal bars and energy bars
    19. Cocoa-based beverages
    20. Edible salt
    21. Tea leaves
    22. Chocolate-based spreads
    23. Tea cakes
    24. Barm cakes
    25. Crisp breads
    26. Chocolate
    27. Bread rolls
    28. Coffee-based beverages
    29. Cocoa mixes
    30. Thin breadsticks
    31. Cakes
    32. Rice-based snack food
    33. Tea-based beverages
    34. Biscuits
    35. Pre-baked bread
    36. Biscuit mixes
    37. Condiments
    38. Chocolate spreads containing nuts
    39. Pepper
    40. Bread and buns
    41. Cake frosting [icing]
    42. Cocoa
    43. Mixtures of coffee
    44. Sauces [condiments]
    45. Soya sauce
    46. Tea mixtures
    47. Chocolate topping
    48. Pesto [sauce]
    49. Spices
    50. Onion or cheese biscuits
    51. Non-medicated confectionery candy
    52. Coffee.
  • The mark was filed in class 32 with following description of goods:
    1. Table waters
    2. Soya-based beverages, other than milk substitutes
    3. Juices
    4. Cola drinks
    5. Soft drinks
    6. Mineral water [beverages]
    7. Beer-based cocktails
    8. Malt beer
    9. Non-alcoholic beer
    10. Vegetable juices [beverages]
    11. Energy drinks
    12. Shandy
    13. Beer
    14. Flavored beers.
  • The mark was filed in class 33 with Alcoholic beverages (except beer) and Distilled beverages..
  • The mark was filed in class 35 with following description of goods:
    1. Wholesale services in relation to coffee
    2. Retail services in relation to mixtures of coffee
    3. Retail services in relation to yoghurt
    4. Retail services in relation to chocolate-based beverages
    5. Wholesale services in relation to cocoa mixes
    6. Wholesale services in relation to onion or cheese biscuits
    7. Retail services in relation to meat extracts
    8. Wholesale services in relation to juices
    9. Wholesale services in relation to edible ices
    10. Wholesale services in relation to mineral water [beverages]
    11. Retail services in relation to coffee-based beverages
    12. Wholesale services in relation to table waters
    13. Wholesale services in relation to pesto [sauce]
    14. Retail services in relation to chocolate
    15. Retail services in relation to condiments
    16. Wholesale services in relation to vegetable pate
    17. Wholesale services in relation to fish, not live
    18. Retail services in relation to tea-based beverages
    19. Retail services in relation to pesto [sauce]
    20. Wholesale services in relation to seasonings
    21. Retail services in relation to vinegar
    22. Wholesale services in relation to barm cakes
    23. Wholesale services in relation to rice
    24. Wholesale services in relation to vegetable-based meat substitutes
    25. Retail services in relation to chocolate topping
    26. Retail services in relation to alcoholic beverages (except beer)
    27. Wholesale services in relation to vegetarian charcuterie
    28. Wholesale services in relation to sauces [condiments]
    29. Retail services in relation to soya sauce
    30. Retail services in relation to tarts
    31. Wholesale services in relation to meat substitutes
    32. Retail services in relation to barm cakes
    33. Wholesale services in relation to soups and stocks, meat extracts
    34. Wholesale services in relation to processed meat products
    35. Wholesale services in relation to flavored beers
    36. Retail services in relation to soya milk
    37. Retail services in relation to mineral water [beverages]
    38. Retail services in relation to flavored beers
    39. Retail services in relation to vegetarian charcuterie
    40. Wholesale services in relation to fish-based foodstuffs
    41. Wholesale services in relation to pre-baked bread
    42. Retail services in relation to honey
    43. Retail services in relation to thin breadsticks
    44. Retail services in relation to cocoa mixes
    45. Wholesale services in relation to chocolate-based beverages
    46. Wholesale services in relation to fish, preserved
    47. Retail services in relation to pepper
    48. Retail services in relation to soups and stocks, meat extracts
    49. Wholesale services in relation to chocolate-based spreads
    50. Retail services in relation to milk beverages, milk predominating
    51. Wholesale services in relation to bread rolls
    52. Wholesale services in relation to chocolate spreads containing nuts
    53. Retail services in relation to fish, preserved
    54. Wholesale services in relation to processed fish
    55. Wholesale services in relation to non-medicated confectionery candy
    56. Wholesale services in relation to yoghurt
    57. Consultancy services relating to the procurement of goods and services
    58. Retail services in relation to treacle
    59. Retail services in relation to soya bean oil for food
    60. Retail services in relation to fish, not live
    61. Wholesale services in relation to potato-based snack foods
    62. Advisory services (Business -) relating to the establishment of franchises
    63. Retail services in relation to olive oil
    64. Retail services in relation to mixtures of fruit and nuts
    65. Wholesale services in relation to cocoa-based beverages
    66. Wholesale services in relation to tea cakes
    67. Wholesale services in relation to spices
    68. Retail services in relation to pre-baked bread
    69. Retail services in relation to chocolate-based spreads
    70. Retail services in relation to bread and buns
    71. Wholesale services in relation to muesli
    72. Wholesale services in relation to beer-based cocktails
    73. Wholesale services in relation to malt beer
    74. Retail services in relation to rice
    75. Wholesale services in relation to chocolate candies
    76. Wholesale services in relation to crisp breads
    77. Wholesale services in relation to meat spreads
    78. Wholesale services in relation to formed textured vegetable protein for use as a meat substitute
    79. Business advice relating to franchising
    80. Wholesale services in relation to non-alcoholic beer
    81. Retail services in relation to onion or cheese biscuits
    82. Wholesale services in relation to condiments
    83. Retail services in relation to fat-containing mixtures for bread slices
    84. Wholesale services in relation to candy bars
    85. Retail services in relation to soya-based beverages, other than milk substitutes
    86. Retail services in relation to non-medicated confectionery candy
    87. Consultations relating to business advertising
    88. Retail services in relation to meat
    89. Retail services in relation to cereal bars and energy bars
    90. Retail services in relation to spices
    91. Advice relating to the sale of businesses
    92. Wholesale services in relation to coffee-based beverages
    93. Retail services in relation to cakes
    94. Retail services in relation to processed fish
    95. Business advisory services relating to product development
    96. Retail services in relation to energy drinks
    97. Wholesale services in relation to tea-based beverages
    98. Retail services in relation to malt beer
    99. Retail services in relation to chocolate candies
    100. Wholesale services in relation to ready-made baking mixtures
    101. Retail services in relation to quiches
    102. Business management consultancy
    103. Retail services in relation to cake frosting [icing]
    104. Retail services in relation to fish-based foodstuffs
    105. Wholesale services in relation to yogurt drinks
    106. Retail services in relation to sauces [condiments]
    107. Retail services in relation to coffee
    108. Wholesale services in relation to mixtures of coffee
    109. Wholesale services in relation to soya sauce
    110. Wholesale services in relation to toasted bread
    111. Retail services in relation to shandy
    112. Retail services in relation to meats
    113. Wholesale services in relation to vegetable juices [beverages]
    114. Retail services in relation to ready-made baking mixtures
    115. Retail services in relation to soft drinks
    116. Retail services in relation to meat spreads
    117. Wholesale services in relation to fat-containing mixtures for bread slices
    118. Wholesale services in relation to bread and buns
    119. Wholesale services in relation to tea mixtures
    120. Wholesale services in relation to dairy products
    121. Retail services in relation to biscuit mixes
    122. Wholesale services in relation to beer
    123. Retail services in relation to tea leaves
    124. Retail services in relation to vegetable pate
    125. Retail services in relation to bread doughs
    126. Wholesale services in relation to pepper
    127. Wholesale services in relation to tea leaves
    128. Retail services in relation to tea cakes
    129. Retail services in relation to beer
    130. Wholesale services in relation to biscuit mixes
    131. Retail services in relation to meat substitutes
    132. Wholesale services in relation to thin breadsticks
    133. Wholesale services in relation to pasta
    134. Retail services in relation to table waters
    135. Wholesale services in relation to olive oil
    136. Wholesale services in relation to soya-based beverages, other than milk substitutes
    137. Wholesale services in relation to nut-based spreads
    138. Retail services in relation to cola drinks
    139. Wholesale services in relation to jams
    140. Retail services in relation to nut-based spreads
    141. Retail services in relation to vegetable-based meat substitutes
    142. Wholesale services in relation to meat extracts
    143. Wholesale services in relation to vinegar
    144. Retail services in relation to soy chips
    145. Retail services in relation to seasonings
    146. Wholesale services in relation to meats
    147. Retail services in relation to biscuits
    148. Wholesale services in relation to alcoholic beverages (except beer)
    149. Retail services in relation to non-alcoholic beer
    150. Retail services in relation to edible salt
    151. Wholesale services in relation to treacle
    152. Retail services in relation to candy bars
    153. Retail services in relation to mixes for the preparation of bread
    154. Wholesale services in relation to chocolate
    155. Retail services in relation to bread rolls
    156. Retail services in relation to juices
    157. Wholesale services in relation to chocolate topping
    158. Wholesale services in relation to potato crisps
    159. Wholesale services in relation to bread doughs
    160. Wholesale services in relation to soya bean oil for food
    161. Retail services in relation to potato-based snack foods
    162. Wholesale services in relation to biscuits
    163. Retail services in relation to cocoa-based beverages
    164. Retail services in relation to jams
    165. Wholesale services in relation to soft drinks
    166. Wholesale services in relation to cocoa
    167. Retail services in relation to muesli
    168. Retail services in relation to processed meat products
    169. Business advisory services relating to the establishment and operation of franchises
    170. Retail services in relation to tea mixtures
    171. Retail services in relation to crisp breads
    172. Retail services in relation to vegetable juices [beverages]
    173. Wholesale services in relation to soy chips
    174. Wholesale services in relation to cake frosting [icing]
    175. Wholesale services in relation to shandy
    176. Retail services in relation to dairy products
    177. Retail services in relation to cocoa
    178. Wholesale services in relation to milk beverages, milk predominating
    179. Retail services in relation to toasted bread
    180. Wholesale services in relation to marmalade
    181. Wholesale services in relation to rice-based snack food
    182. Wholesale services in relation to edible salt
    183. Wholesale services in relation to honey
    184. Retail services in relation to chocolate spreads containing nuts
    185. Retail services in relation to formed textured vegetable protein for use as a meat substitute
    186. Retail services in relation to marmalade
    187. Wholesale services in relation to distilled beverages
    188. Business management consultancy and advisory services
    189. Retail services in relation to pasta
    190. Retail services in relation to beer-based cocktails
    191. Retail services in relation to edible ices
    192. Retail services in relation to yogurt drinks
    193. Retail services in relation to potato crisps
    194. Wholesale services in relation to cereal bars and energy bars
    195. Wholesale services in relation to tarts
    196. Business management assistance in the field of franchising
    197. Wholesale services in relation to soya milk
    198. Wholesale services in relation to cakes
    199. Wholesale services in relation to mixtures of fruit and nuts
    200. Wholesale services in relation to meat
    201. Wholesale services in relation to quiches
    202. Wholesale services in relation to energy drinks
    203. Retail services in relation to rice-based snack food
    204. Retail services in relation to distilled beverages
    205. Wholesale services in relation to cola drinks
    206. Wholesale services in relation to mixes for the preparation of bread
    207. Retail services relating to food
    208. Wholesale services in relation to foodstuffs.
  • The mark was filed in class 41 with following description of goods:
    1. Provision of training in the field of hygiene for the catering industry
    2. Training relating to the restaurant industry
    3. Technical training relating to hygiene
    4. Training in the handling of food
    5. Computer training
    6. Training in catering.
  • The mark was filed in class 42 with following description of goods:
    1. Planning [design] of bars
    2. Design of shops
    3. Product design
    4. Design of homepages and websites
    5. Design services
    6. Packaging design
    7. Planning and design of kitchens
    8. Advisory services relating to the planning of premises
    9. Shop interior design
    10. Services for the planning [design] of catering establishments
    11. Software as a service [SaaS]
    12. Kitchen design services
    13. Technical design
    14. Design of restaurants
    15. Planning [design] of pubs
    16. Visual design.
  • The mark was filed in class 43 with following description of goods:
    1. Snack-bar services
    2. Pubs
    3. Food and drink catering
    4. Rental of catering equipment.