EUTM file information

018292693

Piekfeine Brände


August 17, 2020

Trademark Summary

The trademark application Piekfeine Brände was filed by Birgitta Schulze van Loon, a national of the Federal Republic of Germany (the "Applicant"). The application was published for oppositions on October 8, 2020, and it was registered by office on January 18, 2021 without any oppositions.

The application was filed in German (English was selected as the second language).

The application claimed as seniority of the Federal Republic of Germany trademark 3020110470014 and filed on August 25, 2011 which was abandoned by the office.


Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Edible oils and fats
    2. Processed fruits, fungi, vegetables, nuts and pulses
    3. Marmalade.
  • The mark was filed in class 30 with following description of goods:
    1. Salts, seasonings, flavourings and condiments
    2. Sweets (candy), candy bars and chewing gum
    3. Savory sauces, chutneys and pastes
    4. Sauces [condiments]
    5. Hot sauce
    6. Vinegar
    7. Flavoured vinegar
    8. Balsamic vinegar
    9. Mustard
    10. Mustard vinegar
    11. Mustard powder for food
    12. Mustard powder [spice]
    13. Mustard preparations for food.
  • The mark was filed in class 33 with Alcoholic beverages (except beer) and Alcoholic preparations for making beverages..
  • The mark was filed in class 41 with following description of goods:
    1. Education, entertainment and sport services
    2. Conducting guided tours
    3. Wine tastings [entertainment services]
    4. Organisation of seminars
    5. Seminars
    6. Organisation of seminars relating to education
    7. Organisation of Webinars
    8. Arranging and conducting of seminars
    9. Arrangement of seminars for recreational purposes
    10. Arranging of workshops and seminars
    11. Conducting courses, seminars and workshops
    12. Arranging, conducting and organisation of seminars
    13. Arranging of seminars relating to entertainment
    14. Arranging and conducting conferences and seminars
    15. Organisation of seminars relating to training.