EUTM file information

018262947

VEGGIESCORE

June 25, 2020

Trademark Summary

The trademark application VEGGIESCORE was filed by A. Dohrn & A. Timm GmbH & Co. KG, a corporation established under the laws of the Federal Republic of Germany (the "Applicant"). The application was published for oppositions on July 28, 2020, and it was registered by office on November 4, 2020 without any oppositions.

The application was filed in German (English was selected as the second language).

Change of name and address of the trademark registration was recorded on February 21, 2021.

Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Dairy products and dairy substitutes
    2. Edible oils and fats
    3. Processed fruits, fungi and vegetables (including nuts and pulses)
    4. Soups
    5. Broths
    6. Meat extracts
    7. Prepared meals based on meat, fish, fruit and vegetables
    8. Jams
    9. Marmalade
    10. Jellies for food
    11. Vegetarian and vegan spreads of fruit and vegetables.
  • The mark was filed in class 30 with following description of goods:
    1. Ready meals and savoury snacks based on corn, cereals, flour and sesame
    2. Salt for consumption and spices
    3. Spices
    4. Flavouring for beverages
    5. Pastry and confectionery
    6. Chocolate
    7. Desserts, consisting essentially of pasta
    8. Sugar
    9. Natural sweeteners, Sweet glazes and fillings
    10. Bee products for food
    11. Ices
    12. Ice cream
    13. Frozen yogurt
    14. Sherbets [sorbets]
    15. Coffee, teas and cocoa and substitutes therefor
    16. Processed cereals and starches for foodstuffs, and goods made therefrom
    17. Baking preparations
    18. Yeast.
  • The mark was filed in class 31 with following description of goods:
    1. Agricultural, horticultural, forestry products
    2. Fresh fruits and vegetables
    3. Nuts being fresh
    4. Garden herbs, fresh.
  • The mark was filed in class 32 with following description of goods:
    1. Beer
    2. Brewery products
    3. Soft drinks
    4. Non-alcoholic preparations for making beverages
    5. Juices
    6. Fruit juices
    7. Vegetable juice
    8. Nectars
    9. Lemonades
    10. Mineral water [beverages]
    11. Table waters
    12. Aerated water.