EUTM file information

013872734

HARPUT

March 24, 2015

Trademark Summary

The trademark application HARPUT was filed by Ali Yalcin, a national of the Federal Republic of Germany (the "Applicant"). The application was published for oppositions on March 13, 2016, and it was registered by office on June 20, 2016 without any oppositions.

The application was filed in German (English was selected as the second language).

The renewal of the trademark was recorded by the office on August 26, 2024.

Deletion of the representative of the trademark registration was recorded on August 4, 2015. Appointment and Replacement of representative of the trademark registration was recorded on August 4, 2015. A transfer of the trademark registration was recorded on August 9, 2017. A transfer of the trademark registration was recorded on March 17, 2021. Appointment and Replacement of representative of the trademark registration was recorded on February 6, 2022. Change of name and professional address of the trademark registration was recorded on July 5, 2023.

Goods And Services

  • The mark was filed in class 3 with following description of goods:
    1. Make-up removing preparations
    2. Laundry bleach
    3. Antiperspirants [toiletries]
    4. Disinfectant soap
    5. Deodorant soap
    6. Depilatories
    7. Hair spray
    8. Shampoo
    9. Creams (Cosmetic -)
    10. Furbishing preparations
    11. Shaving preparations
    12. Windshield cleaning liquids
    13. Cleansing milk for toilet purposes
    14. Furbishing preparations
    15. Soaps
    16. Shampoo
    17. Sunscreen preparations
    18. Petroleum jelly for cosmetic purposes
    19. Laundry soaking preparations
    20. Laundry preparations
    21. Cotton wool for cosmetic purposes
    22. Dentifrices.
  • The mark was filed in class 16 with following description of goods:
    1. Garbage bags of paper or of plastics
    2. Address stamps
    3. Pencils
    4. Pads [stationery]
    5. Writing paper
    6. Pamphlets
    7. Office requisites
    8. Wrappers [stationery]
    9. Labels, not of textile
    10. Greeting cards
    11. Calendars
    12. Cards
    13. Card
    14. Catalogues
    15. Pencil lead holders
    16. Notebooks
    17. Files [office requisites]
    18. Paper
    19. Stationery
    20. Paper bags
    21. Posters
    22. Placards of paper or cardboard
    23. Advertisement boards of paper or cardboard
    24. Plastic cling film, extensible, for palletization
    25. Postcards
    26. Prospectuses
    27. Rubber erasers
    28. Bags, envelopes and pouches of paper or plastics for packaging
    29. Fiberboard boxes
    30. Packaging material made of starches
    31. Wrapping paper
    32. Printed timetables
    33. Periodicals.
  • The mark was filed in class 21 with following description of goods:
    1. Ramekins
    2. Baking tins
    3. Cookery molds [moulds]
    4. Baking spoons
    5. Baking accessories, namely baking dishes, oven gloves, rolling pins, baking and pudding moulds of metal, wood and plastic
    6. Baking accessories, namely spring-form moulds, bain-marie moulds, biscuit moulds, pastry cutters
    7. Baking accessories, namely tart pans, cake doilies, cake rings, cake containers
    8. Cake stands, cooling racks, brushes, patterned side scrapers, dipping forks, baking frames, confectioners' decorating bags (pastry bags) and piping bags
    9. Mugs
    10. Brooms
    11. Frying pans
    12. Watering cans
    13. Roasting dishes
    14. Cooking boxes
    15. Bread bins
    16. Buckets
    17. Cruets
    18. Candlesticks
    19. Garlic cellars
    20. Combs
    21. Pitchers
    22. Decanters
    23. Kitchen utensils
    24. Knife blocks
    25. Cups of paper or plastic
    26. Paper plates
    27. Cleaning instruments, hand-operated
    28. Cleaning rags
    29. Hand-operated cleaning implements
    30. Cleaning rags
    31. Salt and pepper mills
    32. Strainers
    33. Cafetières for tea and coffee
    34. Potholders
    35. Cups
    36. Tea caddies
    37. Teapots
    38. Tea services [tableware]
    39. Straws for drinking
    40. Toothbrushes
    41. Toothpicks.
  • The mark was filed in class 29 with following description of goods:
    1. Apple purée
    2. Ayran
    3. Beans, preserved
    4. Stock
    5. Bouillon concentrates
    6. Fat-containing mixtures for bread slices
    7. Börek
    8. Bulgur salad
    9. Butter
    10. Couscous salad
    11. Dates
    12. Eggs
    13. Albumen for culinary purposes
    14. Peas, preserved
    15. Peanut butter
    16. Peanuts, prepared
    17. Gherkins
    18. Low-fat potato chips
    19. Fish
    20. Fish, preserved
    21. Fish fillets
    22. Foods made from fish
    23. Canned fish
    24. Meat
    25. Preserved meat
    26. Broth concentrates
    27. Meat extracts
    28. Canned meat
    29. Fruit chips
    30. Fruit jellies
    31. Fruit salads
    32. Fruit-based snack food
    33. Prawns, not live
    34. Poultry, not live
    35. Gelatine
    36. Vegetables, cooked
    37. Vegetables, dried
    38. Vegetable preserves
    39. Canned vegetables
    40. Vegetable salads
    41. Herrings
    42. Lobsters, not live
    43. Yoghurt
    44. Crystallized fruits
    45. Potato chips
    46. Cheese products
    47. Kefir [milk beverage]
    48. Hummus [chickpea paste]
    49. Coconut, desiccated
    50. Fruit, stewed
    51. Condensed milk
    52. Jams
    53. Garlic [preserved]
    54. Kofta
    55. Soups
    56. Crayfish, not live
    57. Croquettes
    58. Crustaceans, not live
    59. Salmon
    60. Spiny lobsters, not live
    61. Liver
    62. Liver pâté
    63. Flaxseed oil for culinary purposes
    64. Lentils, preserved
    65. Corn oil
    66. Ground almonds
    67. Margarine
    68. Marmalade
    69. Blue mussels [not live]
    70. Milk
    71. Milk beverages, milk predominating
    72. Milk products
    73. Milk shakes
    74. Prepared nuts
    75. Fruit, stewed
    76. Preserved fruits
    77. Frozen fruits
    78. Canned fruits
    79. Fruit salads
    80. Edible oils
    81. Olives, preserved
    82. Olive oil for food
    83. Mushrooms, preserved
    84. Curds
    85. Colza oil for food
    86. Raisins
    87. Cream [dairy products]
    88. Seeds, prepared
    89. Anchovy
    90. Sardines
    91. Sauerkraut
    92. Sheep cheese
    93. Ham
    94. Whipped cream
    95. Snail eggs for consumption
    96. Sesame oil
    97. Tahini [sesame seed paste]
    98. Shrimps, not live
    99. Smetana [sour cream]
    100. Soya beans, preserved, for food
    101. Soya milk [milk substitute]
    102. Sunflower seeds, prepared
    103. Sunflower oil for food
    104. Bacon
    105. Sujuk (dry sausage)
    106. Tofu
    107. Tomato purée
    108. Tomato juice for cooking
    109. Sausages
    110. Sausages in batter
    111. Meat
    112. Goats' milk cheeses
    113. Onions, preserved
    114. Soup (Preparations for making -)
    115. Tuna fish.
  • The mark was filed in class 30 with following description of goods:
    1. Seaweed [condiment]
    2. Aniseed
    3. Flavourings, other than essential oils, for cakes
    4. Baklava (Turkish sweets)
    5. Baking powder
    6. Pastries
    7. Thickening agents for cooking foodstuffs
    8. Flowers or leaves for use as tea substitutes
    9. Sweetmeats [candy]
    10. Buns
    11. Bread
    12. Sandwiches
    13. Petit-beurre biscuits
    14. Couscous [semolina]
    15. Curry [spice]
    16. Custard
    17. Mousses (Dessert -) [confectionery]
    18. Ice cream
    19. Iced tea
    20. Vinegar
    21. Meat pies
    22. Fruit sauces
    23. Pastries
    24. Pearl barley
    25. Tea-based beverages
    26. Chips [cereal products]
    27. Spices
    28. Condiments
    29. Glucose for culinary purposes
    30. Semolina
    31. Crushed oats
    32. Oat flakes
    33. Halva (Turkish sweets)
    34. Yeast
    35. Honey
    36. Ginger [spice]
    37. Yoghurt (Frozen -) [confectionery ices]
    38. Coffee
    39. Artificial coffee
    40. Coffee-based beverages
    41. Cocoa
    42. Cocoa-based beverages
    43. Sweetmeats [candy]
    44. Capers
    45. Potato flour
    46. Bubble gum
    47. Cookies
    48. Catsup
    49. Cooking salt
    50. Crackers
    51. Infusions, not medicinal
    52. Cakes
    53. Cake frosting [icing]
    54. Garden herbs, preserved [seasonings]
    55. Cake powder
    56. Ice
    57. Turmeric
    58. Liquorice [confectionery]
    59. Stick liquorice [confectionery]
    60. Gingerbread
    61. Maize flakes
    62. Macaroni
    63. Macaroons [pastry]
    64. Marzipan
    65. Mayonnaise
    66. Flour
    67. Coffee beverages with milk
    68. Cocoa beverages with milk
    69. Nutmeg
    70. Muesli
    71. Noodle-based prepared meals
    72. Noodles
    73. Palmiers (Turkish pastries)
    74. Breadcrumbs
    75. Sauces for use with pasta
    76. Pastes
    77. Lozenges [confectionery]
    78. Pesto [sauce]
    79. Pancakes
    80. Pepper
    81. Gingerbread
    82. Peppermint candy
    83. Pimentos
    84. Pizza
    85. Pogaca (Turkish bread)
    86. Popcorn
    87. Puddings
    88. Ravioli
    89. Rice
    90. Saffron [seasoning]
    91. Dressings for salad
    92. Salt licks
    93. Sandwiches
    94. Sauces (spices)
    95. Chocolate
    96. Drinking chocolate
    97. Mousses (Chocolate -)
    98. Allspice
    99. Mustard
    100. Sauces [condiments]
    101. Spaghetti
    102. Food starch
    103. Star aniseed
    104. Sweeteners (Natural -)
    105. Tabbouleh
    106. Tacos
    107. Tea
    108. Farinaceous food pastes
    109. Tomato sauce
    110. Tarts
    111. Tortillas
    112. Vanilla
    113. Vanillin [vanilla substitute]
    114. Waffles
    115. Spices
    116. Cinnamon [spice]
    117. Sugar
    118. Rusks.
  • The mark was filed in class 31 with following description of goods:
    1. Eggplants
    2. Artichokes
    3. Oysters, live
    4. Berries, fresh fruits
    5. Beans, fresh
    6. Peas, fresh
    7. Peanuts (fruits)
    8. Cucumbers, fresh
    9. Spinach, fresh
    10. Fresh vegetables
    11. Fresh green salad
    12. Oats
    13. Hazelnuts
    14. Potatoes, fresh
    15. Coconuts
    16. Garlic
    17. Maize
    18. Almonds [fruits]
    19. Chestnuts, fresh
    20. Flowers
    21. Nuts [fruits]
    22. Fresh fruits
    23. Olives, fresh
    24. Fresh oranges
    25. Plants
    26. Mushrooms, fresh
    27. Fresh leeks
    28. Rhubarb, fresh
    29. Beet, fresh
    30. Squid (fresh)
    31. Grapes, fresh
    32. Vine leaves, Filled
    33. Wheat
    34. Lemons, fresh
    35. Citrus fruit, fresh
    36. Fresh courgettes
    37. Onions, fresh vegetables.
  • The mark was filed in class 32 with following description of goods:
    1. Non-alcoholic fruit extracts
    2. Fruit juice beverages (Non-alcoholic -)
    3. Non-alcoholic beverages
    4. Aperitifs, non-alcoholic
    5. Cider (non-alcoholic)
    6. Powders for effervescing beverages
    7. Pastilles for effervescing beverages
    8. Fruit nectars
    9. Juices
    10. Vegetable juice
    11. Isotonic drinks
    12. Aerated water
    13. Lemonades
    14. Syrups for lemonade
    15. Mineral water [beverages]
    16. Seltzer water
    17. Syrups for beverages
    18. Smoothies
    19. Soda water
    20. Table waters
    21. Tomato juice [beverage].
  • The mark was filed in class 35 with following description of goods:
    1. Retailing in the fields of pharmacy articles, Cosmetics and Housewares, Food and drink, Tobacco products and other luxury items
    2. Updating of advertising material
    3. Procurement services for others [purchasing goods and services for other businesses]
    4. Accounting
    5. Payroll and Payroll services
    6. Marketing services
    7. On-line advertising on a computer network
    8. Bill-posting
    9. Radio advertising
    10. Dissemination of advertising matter
    11. Commercial promotions
    12. Direct mail advertising
    13. Advertising.
  • The mark was filed in class 39 with following description of goods:
    1. Storage of goods
    2. Wrapping of goods
    3. Storage.
  • The mark was filed in class 43 with Hospitality for guests and Catering for the provision of food and beverages..