The trademark Gloria Green VEGETARISCHE GERICHTE was filed by Buss Fertiggerichte GmbH, a corporation established under the laws of the Federal Republic of Germany (the "Applicant"). The application was published for oppositions on June 29, 2014, and received one opposition filed on September 25, 2014 by AURORA MÜHLE HAMBURG GmbH on Likelihood of confusion. the opponent was represented by Hauck Patent- und Rechtsanwälte PartmbB and proceedings were handled in German, and the oppositon was dismissed by the Euorpean Union Intellectual Property Office with decision issued September 25, 2014
The application was filed in German, and German was also language of all opposition proceedings (English was selected as the second language).
The renewal of the trademark was recorded by the office on March 18, 2024.
Change of name and professional address of the trademark registration was recorded on April 16, 2015. Change of name and professional address of the trademark registration was recorded on April 29, 2015. Change of name and professional address of the trademark registration was recorded on January 10, 2016.
Goods And Services
The mark was filed in class 29 with following description of goods:
Jellies, jams, compotes
Edible oils and fats
Soups
Soup (Preparations for making -)
Fat-containing mixtures to be spread on slices of bread
Processed fruits and vegetables (including nuts, pulses) and processed mushrooms
Prepared meals, soups and stocks, snacks and desserts
Prepared food consisting mainly of vegetables
Vegetables, preserved
Fruit, preserves
Fruit salads
Prepared fruits
Mushrooms, preserved
Vegetarian sausages
Vegetable burgers
Jellies, jams, compotes, fruit and vegetable spreads
Chop suey (vegetable dish without meat)
Prepared vegetable products
Mixtures of fruit and nuts
Eggs
Milk
Milk products
Milk beverages, milk predominating
Prepared salads
Edible fats
Cooked fruits
Stews
Prepared meals containing [principally] eggs
Potato-based snack foods
Frozen prepared meals consisting principally of vegetables
Kimchi [fermented vegetable dish].
The mark was filed in class 30 with following description of goods:
Rice tapioca
Pasta, namely noodles and Food paste
Ready-made dishes containing pasta
Filled yeast dough with fillings consisting of vegetables
Frozen pastry stuffed with vegetables
Pasta preserves
Rice-based snack food
Cereal-based snack food
Ready to eat savory snack foods made from maize meal formed by extrusion
Ready-made dishes containing pasta.
The mark was filed in class 31 with following description of goods: