EUTM file information

003912805

Standa

July 1, 2004

Trademark Summary

The trademark Standa was filed by REWE-Zentral AG, a corporation established under the laws of the Federal Republic of Germany (the "Applicant"). The application was published for oppositions on March 27, 2005, and received one opposition filed on March 30, 2005 by STADA Arzneimittel AG on (a) Identity of marks and Goods and Services, (b) Likelihood of confusion. and proceedings were handled in German, and the oppositon was dismissed by the Euorpean Union Intellectual Property Office with decision issued March 30, 2005

The application was filed in German, and German was also language of all opposition proceedings (English was selected as the second language).

The renewal of the trademark was recorded by the office on June 11, 2014.

Change of name and address of the trademark registration was recorded on July 15, 2007. Appointment and Replacement of representative of the trademark registration was recorded on February 16, 2010. Appointment and Replacement of representative of the trademark registration was recorded on August 11, 2020.

Goods And Services

  • The mark was filed in class 1 with Manures and chemical substances for preserving foodstuffs..
  • The mark was filed in class 3 with Washing, cleaning and bleaching preparations and cleaning, polishing, scouring and abrasive preparations..
  • The mark was filed in class 5 with Sanitary towels, tampons, panty liners, nappies for adults, including all the aforesaid goods made of or using cellulose, non-woven textile fabrics and nap fabrics.
  • The mark was filed in class 16 with following description of goods:
    1. Printed materials, periodicals
    2. Stationery
    3. Adhesives for stationery or household purposes
    4. Paper products for household and hygienic purposes (included in class 16), in particular toilet paper, kitchen towels, handkerchiefs, table napkins, cosmetic tissues and napkins for babies, including all the aforesaid goods made of or using cellulose, fleece and nap fabrics
    5. Bags of paper or plastic, for preserving foodstuffs
    6. Freezer bags
    7. Rubbish bags
    8. Household films of paper and plastic.
  • The mark was filed in class 21 with following description of goods:
    1. Household or kitchen utensils and containers (not of precious metal or coated therewith)
    2. Combs and sponges, articles for cleaning purposes, rubber gloves, cloths for cleaning of textile and non-textile materials, scouring and cleaning pads
    3. Household kitchen utensils, namely pans, pots strainers, soufflé dishes, baking tins
    4. Articles made of glass, porcelain, ceramics, earthenware or plastic for household and kitchen purposes, in particular glasses, cups, pots, mugs, plates, dishes, vases, bowls
    5. Hand brushes, dustpans, brooms of all types (included in class 21)
    6. Scrubbing brushes, sponges, cleaning and household cloths, skins of chamois, feather-dusters, mops, carpet sweepers, steel wool, buckets, gloves for household purposes, scouring pads
    7. Hair, nail and tooth brushes.
  • The mark was filed in class 24 with Textile goods, included in class 24 and bed and table covers..
  • The mark was filed in class 25 with following description of goods:
    1. Outer clothing and underwear for men, women, children and babies, including sportswear, belts and scarves
    2. Stockings, hosiery
    3. Footwear
    4. Headgear
    5. Gloves.
  • The mark was filed in class 29 with following description of goods:
    1. Meat, fish, poultry, game and shellfish, including preparations of the aforesaid goods
    2. Sausage, meat, poultry and fish products, caviar
    3. Meat, poultry, game and fish pastes, meat extracts
    4. Fruit, vegetables and pulses
    5. Fruit and vegetable paste
    6. Delicatessen salads made of vegetables or salad leaves
    7. Potato products, namely chips, croquettes, fried potatoes, pre-cooked potatoes, potato fritters, potato dumplings, rösti (fried grated potato cakes), potato pancakes, crisps, potato sticks
    8. Semi-prepared and ready-to-serve meals, namely soups (including instant packet soups), stews, dry and liquid ready-to-serve meals, mainly comprising one or more of the following goods: meat, fish, vegetables, prepared fruit, cheese, where necessary with added pasta or rice
    9. Meat, fruit and vegetable jellies, jams
    10. Jellies
    11. Butter, clarified butter, cheese and cheese preparations
    12. Jellies
    13. Edible oils and fats
    14. Salted and unsalted nuts and other snacks, included in class 29
    15. All the aforesaid goods (where possible) also frozen or preserved, sterilised or homogenised
    16. Spreads, made primarily using milk and/or fats.
  • The mark was filed in class 30 with following description of goods:
    1. Sauces, including salad dressings, fruit sauces, ketchup, horseradish, capers
    2. Coffee, tea, cocoa, chocolate, chocolate goods, cocoa-based powders for making beverages
    3. Chocolate-based beverages, marzipan, nougat, marzipan and nougat products
    4. Spreads, mainly containing sugar, cocoa and nougat
    5. Pralines, including filled pralines
    6. Sugar, confectionery, sweetmeats (candy), in particular boiled, peppermint and fruit sweets, chews, lollipops, chewing gum
    7. Rice, tapioca, artificial coffee
    8. Flour and preparations made from cereals, wholemeal cereals, namely rice, wheat, oats, barley, rye, millet, maize and buckwheat, the aforesaid goods also in the form of mixtures and other preparations
    9. Wheat bran, wheat germ, maize meal, maize semolina
    10. Muesli and muesli bars (mainly consisting of cereal flakes, dried fruit, nuts), cereals, popcorn
    11. Pizzas
    12. Blancmanges
    13. Bread, bread rolls, pastry and confectionery
    14. Pasta and wholemeal pasta, in particular noodles
    15. Ices and ice-cream
    16. Honey, treacle, yeast, baking-powder
    17. Salt
    18. Mustard
    19. Vinegar
    20. Spices, mixed spices, pepper corns
    21. Savoury biscuits, crisps made from cereals, and other snacks, included in class 30
    22. Dry and liquid ready-to-serve meals, mainly consisting of pasta or rice
    23. All the aforesaid goods (where possible) also frozen or preserved, sterilised or homogenised.
  • The mark was filed in class 31 with following description of goods:
    1. Fresh fruits and vegetables
    2. Seeds, animal foodstuffs
    3. Live shellfish
    4. Linseed.
  • The mark was filed in class 32 with following description of goods:
    1. Beers
    2. Mineral and aerated waters and other non-alcoholic drinks
    3. Fruit drinks and fruit juices, vegetable juices
    4. Syrups and other preparations for making beverages
    5. Whey beverages
    6. Instant powdered drinks.
  • The mark was filed in class 33 with Alcoholic beverages (except beers), in particular wine, sparkling wine, spirits, liqueurs.
  • The mark was filed in class 34 with Tobacco, tobacco products, in particular cigars, cigarettes, smoking tobacco, snuff, chewing tobacco, cigarettes paper, cigarette cases, tobacco pipes, bags for pipes, lighters, matches, pipe cleaners.
  • The mark was filed in class 39 with Travel arrangement and organisation in holiday complexes, namely club villages, holiday camps and hotels.