undefined
EUTM file information

000912659

CREMIDEE

August 21, 1998

Trademark Summary

The trademark CREMIDEE was filed by Petri Feinkost GmbH & Co. KG, a corporation established under the laws of the Federal Republic of Germany (the "Applicant"). The application was published for oppositions on May 17, 1999, and received one opposition filed on August 17, 1999 by Milchwerke Thüringen GmbH on undefined. the opponent was represented by MEISSNER BOLTE PATENTANWÄLTE RECHTSANWÄLTE PARTNERSCHAFT MBB and proceedings were handled in German, and the oppositon was dismissed by the Euorpean Union Intellectual Property Office with decision issued August 17, 1999

The application was filed in German, and German was also language of all opposition proceedings (English was selected as the second language).

Two renewals of the trademark were recorded, one on September 1, 2008, and the other one on August 6, 2018.

Change of name and professional address of the trademark registration was recorded on August 20, 2007. Change of name and address of the trademark registration was recorded on February 2, 2010. Change of name and professional address of the trademark registration was recorded on March 1, 2010. Change of name and professional address of the trademark registration was recorded on April 22, 2015. Change of name and address of the trademark registration was recorded on April 29, 2015.

The Appeal with reference B R0096/2002-2 was Opposition rejected according to Article 8(1)(b) CTMR with decision issued on May 12, 2004 by the EUIPO. The Opposition with reference B 000181547 was rejected according to Article 8(1)(b) CTMR with decision issued on November 20, 2001 by the EUIPO.

Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Butter, cheese, including cheese preparations
    2. Milk, spreads made using mainly vegetable and/or animal edible fats and/or oils, cream, yoghurt, creme fraiche, kefir, margarine, edible oils and fats
    3. Meat, fish, poultry and game
    4. Meat, fish, fruit and vegetable jellies
    5. Preserved, dried and cooked fruits and vegetables.
  • The mark was filed in class 30 with Sauces, mayonnaise, ketchup and pastry..
  • The mark was filed in class 33 with Wines, spirits and liqueurs, alcoholic mixed milk drinks, cocktails and aperitifs with a spirit or wine base, beverages containing wine.